Moonfish

The moonfish (Mene maculata), locally known as chabeta or disk tetra, is a distinctive marine fish species easily recognized by its extremely flat, disc-like silver body and a sharply curved belly profile that resembles a crescent moon. Packed with lean protein, essential omega-3 fatty acids, and vital minerals, this highly nutritious coastal fish offers firm, white meat with a clean, mild flavor. Extremely popular across Southeast Asian markets, moonfish is ideal for traditional pan-frying until crispy, steaming with soy sauce and ginger, or simmering in rich, savory fish broths.